Deep in the Wine Alley

The twenty-episode TV series "Deep in the Alley" tells the story of a generation of famous wine Jiangyang Laojiao in Luzhou (formerly known as Jiangyang) in Sichuan Province in the early years of the Republic of China. The protagonist, Lu Yunqiang, is the illegitimate son of the owner of Wanli Jiao, a brewery that has owned the national treasure of Mingjiao for 300 years. When he was a child, he was shunned by his first wife and moved away from home with his biological mother. When he became an adult, after his biological mother passed away, he was able to return to his hometown, only to find that his family was in ruins and the ancestral brewing industry had been owned by others. In order to reorganize the family business, Lu Yunqiang changed his identity and became anonymous. He came to work in Qianguquanfang, one of the two major breweries in Jiangyang City at that time, Tianyifang and Qianguquanfang. With his intelligence and wisdom, he won the trust and respect of Gu Tianci, the old shopkeeper of the winery. In addition, he had special skills and relied on his ancestors The traditional brewing technology and the martial arts he learned in the martial arts hall in his early years saved the Gu family from fire and water several times, and he was eventually promoted to the manager of tiles by Gu Tianci and even became his son-in-law. However, Gu Tianci never expected that all of this was Lu Yunqiang's elaborate plan to take back the ancestral property by enduring humiliation and hardship. At this time, various breweries in Jiangyang City were also fighting overtly and covertly with each other to compete for the Laojiao market.